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Brick House Tavern + Tap

Brick House Tavern + Tap welcomes patrons into a warm, convivial atmosphere where rustic charm meets a decidedly modern culinary offering. With a menu that pairs familiar comfort food with innovative twists and a range of artisanal beers, it’s a space where culinary tradition and contemporary tastes blend seamlessly, offering a dining experience that’s both timeless and current.

Brick House Tavern + Tap open now

Brick House Tavern + Tap menu

Brunch Delights

Touchdown Sandwich

Ingredients: Hawaiian-style bun packed with bacon, ham, sausage links, melted American cheese, fresh arugula, ripe tomatoes, onions, tangy pickles, spicy chipotle mayonnaise, and crowned with two perfectly sunny side up eggs. Comes with a side of crispy hash browns.

Steak and Eggs Tacos

Flavors: Tender slices of ribeye steak mixed with fluffy scrambled eggs, melted Provolone cheese, and a blend of sautéed peppers and onions, all wrapped in soft flour tortillas. Accompanied by a zesty salsa and golden hash brown potatoes.

Double Decker Sandwich

Stacked: A towering English muffin layered with sausage links, ham, bacon, a layer of hash brown potatoes, fried eggs, Provolone and American cheeses, all drizzled with chipotle mayonnaise. Served with Tots on the side.

Avocado Toast

Crafted: Thick Texas toast topped with homemade guacamole, crisp bacon, sunny side up eggs, and fresh pico de gallo, paired with hash brown potatoes.

Seventh Inning Stretch

Open Faced: A hearty open-faced sandwich with savory ham, Dijon mustard, melted Provolone cheese, creamy Parmesan cheese sauce, and a sunny side up egg. Served with a side of hash brown potatoes.

Classic Steak & Eggs

Simplicity: Juicy sirloin steak served alongside two eggs cooked to your preference and a helping of hash brown potatoes.

Chicken & Waffles

Sweet and Savory: Homemade Belgian waffles and hand-battered crispy chicken tenders topped with a dollop of butter, a sprinkle of powdered sugar, and served with syrup.

Chicken Fried Steak & Eggs

Comfort: A flour-battered beef cutlet smothered in cream gravy, accompanied by two eggs prepared any style. Served with hash brown potatoes.

Three Pointer Breakfast

Sweet Start: French toast adorned with strawberry butter and two eggs cooked to order, alongside bacon, sausage links, and a drizzle of syrup.

Ultimate Benedict

Decadent: An English muffin topped with sausage links, ham, bacon, poached eggs, and a smooth Hollandaise sauce. Served with a side of hash brown potatoes.

Chicken & Waffles Benedict

Twist: Belgian waffles topped with southern fried chicken breast, poached eggs, and Hollandaise sauce, complete with syrup.

Recovery Sips

Peach Side Car

Blend: A mix of Hennessy VS Cognac, Grand Marnier Orange Liqueur, Evan Williams Peach, balanced with sweet & sour.

Moscow Mule

Classic: Tito’s Handmade Vodka with fresh lime juice, mint, and Fever-Tree Ginger Beer.

House Mimosa

Upgrade Options: Elevate the classic with a splash of Grand Marnier Orange Liqueur, Cointreau Orange Liqueur, Chambord Black Raspberry Liqueur, or Peach Schnapps.

Bloody Good Mary

Signature: Tito’s Handmade Vodka stirred with Zing Zang Bloody Mary Seasoning and a splash of Guinness Draught.

Snack Highlights

Knockout Shrimp

Savory: Lightly fried shrimp tossed in a sweet and spicy knockout sauce, resting on a crisp bed of Napa cabbage.

Home Run App

Sampler: A lineup of classic meatballs, chicken tenders, white queso with chips, mozzarella bricks, and a kick of spicy marinara.

Fried Deviled Eggs

Twist: Golden fried egg whites, topped with candied bacon, a hint of jalapeño, and a dusting of paprika.

Loaded Game Day Nachos

Choice: Chicken or spicy beef, black beans, white queso, cheddar cheese, guacamole, sour cream, jalapeños, and pico de gallo all piled high.

Tavern Wings

Hearty: A full pound of wings doused in your choice of buffalo or brick sauce, served with ranch, blue cheese, or sriracha ranch dip.

Burgers & Sandwiches

Philly Cheesesteak

Classic: Thinly sliced ribeye and melted Provolone cheese, paired with onions and peppers, served on a soft hoagie roll.

Grilled Chicken Sandwich

Spiced: Cajun-seasoned chicken breast with bacon, Provolone cheese, and a spread of chipotle aioli, plus the fresh crisp of lettuce, tomato, onion, and pickles.

Flatbreads

MVP Flatbread

Loaded: Topped with pepperoni, classic meatballs, ham, candied bacon, and a generous helping of brick cheese.

Wild Mushroom Flatbread

Earthy: A blend of wild mushrooms with mozzarella and brick cheese, arugula tossed in balsamic vinaigrette, and a drizzle of goat cheese cream.

Pepperoni Flatbread

Traditional: Hand-cut pepperoni layered over melty mozzarella and brick cheese.

Seafood Selections

Fish & Chips

Pub Classic: Beer-battered wild-caught white fish, served with malt vinegar, tartar sauce, coleslaw, and fries.

Seared Atlantic Salmon

Sophisticated: Perfectly seared Atlantic salmon over jasmine rice with a side of fresh green beans.

Mahi Mahi

Tropical: Your choice of grilled or blackened Mahi Mahi, topped with roasted garlic butter, alongside jasmine rice and green beans.

Favorite Feasts

BBQ Ribs

Smoky: St. Louis style pork spareribs slathered in Tavern BBQ sauce, served with coleslaw and fries.

Drunken Chops

Bold: Brined center cut pork chops glazed with whiskey, topped with crispy shallots, alongside cheddar mashed potatoes.

Chicken Pot Pie

Homestyle: Tender pulled chicken with red potatoes, peas, and thyme, all under a flaky puff pastry crust.

Decadent Desserts

Ultimate Brownie

Indulgent: A warm chocolate walnut brownie paired with smooth vanilla ice cream.

Apple Crumble

Classic Comfort: Tart Granny Smith apples enveloped in a Foster sauce, topped with vanilla ice cream.

Chocolate Bourbon Cake

Rich: A chocolate cake soaked with Woodford Reserve Bourbon, served with vanilla ice cream and a drizzle of caramel sauce.
Check out the current food and drink menu at Brick House Tavern + Tap on their website, and view the locations where you can find this restaurant. If available, you can also place your order online.

What to Expect from a Brick House Tavern + Tap Restaurant

Environment:

Interior: Brick House Tavern + Tap boasts a rustic and industrial design, merging the aesthetics of exposed brick walls, dark wood finishes, and modern lighting. The seating varies between comfortable couches, high-top tables, and traditional dining areas, providing options for different dining experiences. Cleanliness: Brick House Tavern + Tap places a high emphasis on maintaining a clean and inviting environment for its guests, ensuring that the dining areas, bar, and restrooms are well-kept. Restrooms: All locations come equipped with clean and contemporary restrooms for patrons. Parking: Most Brick House Tavern + Tap venues offer convenient parking, either in dedicated lots or nearby parking areas.

Atmosphere:

Gastropub Vibe: The restaurant offers a relaxed yet upscale gastropub atmosphere, making it a great spot for both casual meet-ups and special occasions. Service: As a sit-down establishment, guests can anticipate attentive and friendly service. The staff are knowledgeable about the menu, and they are more than willing to make recommendations based on guest preferences. Family and Group-Friendly: With its spacious interiors and diverse seating options, Brick House Tavern + Tap is suitable for both families and larger groups looking to enjoy a communal dining experience. Music: The restaurant usually plays a curated selection of background music, contributing to the lively yet relaxed ambiance. It’s neither too loud nor too soft, ensuring patrons can engage in comfortable conversations. Staff Interaction: Staff at Brick House Tavern + Tap are known for their welcoming demeanor. They strike the right balance between being professional and approachable, ensuring that guests have a memorable dining experience.

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